NEW RELEASE - Dundee Hills fruit, tasting note to follow.

Suckling 96 points Very subtle on the nose with forest berries, tea leaves, Morello cherries, wild herbs and some warm spices. Medium-bodied, yet it’s big on the palate. Suave and velvety, with an intense beauty on the mid-palate. Delicate, gentle texture all in harmony, yet it’s vibrant, energetic and very focused. The finish is agile and lively, with so much focus and length. It's authentic, well-crafted and long. Drink or hold.

Suckling 95 points Beautiful sour cherries, blood oranges, white pepper, vibrant dried herbs and spicy notes. Savory and medium-bodied. It’s weightless and delicate but at the same time structured, with a firm, focused backbone and a lot of zesty and tangy tension. There’s minerality on the very long finish. A pristine and ethereal wine. Drink or hold.

New Release A blend Maresh planted in 1970 and Weber planted in 1983. More floral, and a bit darker than the Dundee Hills with vibrant long fruit. Pomegranate molasses, cherry and citrus rind.

Wine Advocate 97 points The 2021 Pinot Noir Weber Vineyard comes from vines planted in the 1970s and is highly expressive this year, pairing concentration and detail. It has a medium ruby color and alluring, feral aromas: wafts of iron, tar and game meats complement a deep core of briary fruit, and it takes its time in the glass to unfold to higher-toned notes of potpourri. Light-bodied, it's nuanced and detailed, opening to bursts of blood orange and bitters flavors as it moves through the mouth. It has abundant, powdery tannins, mouthwatering acidity and a flourish of spice across the finish. The Weber is already impressive, but it will offer even more after 5-8 years in bottle.

WINE ADVOCATE 95+ Points The 2018 Pinot Noir Maresh Vineyard is an incredible wine. It opens slowly to an arresting perfume of dusty earth, dried rose petals, tea leaves, licorice and amaro with a wealth of bright red berry fruit at the core. The palate is elegant, supple and juicy, with an expansive fan of layered, spicy flavors and a very long finish. It’s hard to resist now, but it will have more to offer with time in bottle.